Marshmallow Fluff Ghosts in Spiced Apple Cider
Spiced apple cider with ghost faces made from marshmallow fluff inside the cup are a fun and easy way to enjoy a Halloween drink with the kids even when it's still warm outside!
Equipment
- Black Marker (use a dry erase marker for real glass!)
Ingredients
- 2 tbsp marshmallow fluff
- 16 oz storebought spiced apple cider
- drizzle caramel sauce
- 1 tsp cinnamon
- 1 tsp white sugar
- dollop whipped cream (optional)
- fall-themed cookie mug toppers (optional)
Instructions
- Using the back of a spoon, smear a few dollops of marshmallow fluff inside your cup or glass. Feel free to add as many as you like—we suggest three for a fun touch.
- On the outside of the glass, draw a cute ghost face on top of each marshmallow dollop using a dry-erase marker, which can be wiped off later. If you want it permanent, use a Sharpie.
- On a flat plate, mix cinnamon and sugar. Make sure the plate is large enough for your glass rim to fully touch. On a separate plate, drizzle a small pool of caramel sauce.
- Dip the rim of your glass in the caramel sauce first, then into the cinnamon sugar mixture for a tasty fall-flavored rim.
- Fill the glass with ice (optional) and pour in spiced apple cider.
- Drizzle more caramel or chocolate sauce along the inside of the glass
- Top with whipped cream and finish with a fall-themed cookie mug topper.
- Serve immediately and enjoy!
Video
Notes
For the pumpkin cookies sitting on the edge of the glass, I used Bentons cookie mug toppers from Aldi or you could make your own using my recipe for Christmas star cookies.
- To make it extra special, use a Starbucks style clear plastic cup with a domed lid and add whipped cream on top.
- Drizzle caramel or chocolate syrup around the inside of the cup for added color.
- Add a Halloween themed silly straw for a little extra spooky fun.